Dessert  (Volume 8)  Recipes for Home & Restaurant
by Nadine Lloyd

Dessert (Volume 8) Recipes for Home & Restaurant by Nadine Lloyd
eBook Details:

    Genre: .................... Recipe | Cooking

    Age Group: ............ Adult

    Language: .............. English

    Pages: ..................... 29

    Words: ................... 6,885

    Photographs: ......... 64

    Recipes: ................. 20

✔ Measurements: ...... Metric & USA Imperial

    File Size: ................. 12.30Mb

✔ eBook Format: ....... PDF Download

    Published:  ..............  January 2017

    Publisher: .............. Bookshelf Collections (Pty) Ltd.

    ISBN: ..................... 978-0-6453647-3-6

    SKU:  ......................  ERO/00137

✔ Delivery: ................  Immediate to your Email Inbox

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    Payments:  ..............  All Credit Cards Welcome

    Transactions:  .........  Through PayPal

✔ Note  ~  We do not request, or hold your card details

AU$1.47

From the Author:

 

I have created these desserts; to either compliment your main meal or be enjoyed along with your afternoon tea.

 

Some desserts need to be refrigerated, and others are best served hot. 

 

My three most favourite desserts are the Blood Orange Cheesecake, the Baileys Panna Cotta, and the Orange Syrup Dumplings. They are easy to make, rich in flavour, and are lovely moist desserts.

 

If you are a dessert lover, (and let’s face it - who isn’t) then don’t forget to check out the extra three vegan desserts in my Vegan (volume 6) eBook.

 

OK ... I'll admit it. Once I had completed this volume, I had to break out my gym clothes, but there’s no question about it, sweet desserts are nice.

 

I had fun with this volume, as did my neighbours, their neighbours, and their neighbours! 😊 As there were many desserts to make, and remake, I had to send some down the street.

 

I trust you go ahead and try these recipes. They are all well worth the effort.

 

Nadine Lloyd

(Recipes for Home & Restaurant)

Here's a small sample of what's in the book

Rocky Road Brownie by Nadine Lloyd
Vanilla Chai Mousse by Nadine Lloyd
Apple Strudel by Nadine Lloyd
Rich Chocolate Pudding with Caramel Rum Sauce by Nadine Lloyd
Passionfruit Cheese Cake by Nadine Lloyd
Baileys Panna Cotta by Nadine Lloyd
Orange Syrup Dumplings by Nadine Lloyd
Kiwifruit Tart by Nadine Lloyd
Cream Cheese Berry Crêpe by Nadine Lloyd
Keylime Pie by Nadine Lloyd
Baked Peach Buttermilk Pudding by Nadine Lloyd
Berry & Custard Lattice Pie by Nadine Lloyd